Chicken Salad Sandwiches		By: Sherril
Ingredients	Directions
§ 8 cooked and diced chicken breasts	§ Combine chicken, celery, and almonds in large bowl. § In another bowl, mix cream cheese, mayonnaise, lemon juice, and salts. § Stir cream cheese mixture into chicken mixture. § Refrigerate. § Serve on croissants.
§ 1 C diced celery
§ ½ C sliced almonds
§ 2 – 8 oz packages cream cheese (softened)
§ 2 C mayonnaise
§ 1/8 C lemon juice
§ 1 tsp garlic salt
§ 1 tsp onion salt
§ 1 tsp celery salt